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Organic Black Assam Tea (FBOP)
Every good cup of English Breakfast starts with Black Assam leaf. It’s the quintessential black tea – rich and malty, with a tart finish and wonderful amber colour. There’s a reason Black Assam finds its way into teapots all over the world: it’s stocked with caffeine, antioxidants and vitamin B1, and that brisk, peppy flavour makes a smashing mid-morning cuppa. This batch is our certified organic, FBOP grade (‘flowery broken...
$29.30 ( $29.30 per kg )
Organic Black Assam Tea (OP1)
If you’re looking for the finest cup of Black Assam tea, you need a premium, OP1 grade. And this is it. Our best Black Assam, certified organic and hand-picked from northern India. The long leaves are little more delicate than your standard OP grade; they tend to make a light, coppery brew. The flavour is exactly what you want from proper Black Assam: rich and malty, tart and spicy, with...
$32.30 ( $32.30 per kg )
Organic Black Ceylon Tea (BOP)
Direct from high quality tea plantations of Sri Lanka. This is a fresh and full flavoured black tea that is great in blends. Origin: Sri Lanka Ingredients: Certified organic black tea
$31.70 ( $31.70 per kg )
Organic Bondi Breakfast
Premium black tea infused with Madagascan vanilla bean then blended with premium white tea and a touch of rose petals. Origin: China, Madagascar, Egypt Ingredients: Assam black tea, white silver needle tea, rose petals, vanilla
$45.00 ( $45.00 per kg )

Organic Earl Grey (Premium)
Earl Grey sounds like a tweedy British invention, but it was actually Chinese tea masters who first blended black tea with bergamot. The match became a classic: sweet, floral bergamot mixed with malty, full-bodied black tea leaves. There are endless ways to sip Earl Grey. The English favour a thin slice of lemon. Parisians prefer a sprig of lavender. In South Africa, they’re partial to Rooibos Earl Grey (which is,...
$37.00 ( $37.00 per kg )
Organic English Breakfast (Premium)
This is our signature English Breakfast blend. We take a malty premium Black Assam mix for a full-bodied cuppa. A good English Breakfast shouldn’t be too tannic. This one’s got some soft, floral undertones, but it’s still a hearty breakfast tea, best enjoyed with marmalade toast and the morning paper. Like other black tea blends, English Breakfast is full of antioxidants, vitamin B (for red blood circulation), plus phosphorous and...
Organic English Breakfast (Strong)
This is our signature English Breakfast blend. We take a malty strong Black Assam mix for a full-bodied cuppa. A good English Breakfast shouldn’t be too tannic. This one’s got some soft, floral undertones, but it’s still a hearty breakfast tea, best enjoyed with marmalade toast and the morning paper. Like other black tea blends, English Breakfast is full of antioxidants, vitamin B (for red blood circulation), plus phosphorous and magnesium...
$36.50 ( $36.50 per kg )
Organic French Earl Grey
Here’s how to make a proper French Earl Grey. Start with premium, organic black tea. Infuse with fragrant bergamot oil. Then layer in rose petals, peppery calendula (also known as marigold) and cornflowers. Suddenly you’ve got something really interesting: a complex brew with floral hops and some earthy, clove-like spice. The French prefer a flowery Earl Grey, and you can add all sorts of things to this basic mix: lavender...
$46.50 ( $46.50 per kg )