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Australian Alpine Green Tea
Packed full of spring goodness, this rare tea is exclusively sold to Teavision and the remaining harvest is auctioned off on the Japanese market for extremely high prices. This mountainous grown green tea has notes of sweet and earthy grass, strong umami, nori and hints of chestnuts with a creamy texture and balanced astringency. Grown and processed using the same age old techniques first perfected in Japan this tea is bought...
$85.00 $68.00 ( $68.00 per kg )
Blooming Tea
Each ball is handmade using high quality Green Tea Needle and beautiful Marigold flowers. The taste is very delicate and floral with subtle sweetness. Drop this beautifully rolled package of tea into your teapot and watch the magic bloom. After approximately 5 minutes you will see the intricate woven design as an explosion of Green Tea Needle and Marigold Flowers unfurl. Truly eye pleasing this tea is perfect for those more special...
$135.00 ( $135.00 per kg )
Organic Champagne Oolong (Oriental Beauty)
With a rich history in Taiwan and China, Oolong tea is a deliciously complex tea with a delicate yet intricate profile. Harvested just a handful of times a year during the warmer months, when the buds atop the bushes develope to half the size of a fully-grown leaf, Organic Champagne Oolong tea offers a rare flavour and aroma, with nutty undertones and florally flavours. Legend has it this tea was...
$118.00 ( $118.00 per kg )
Organic Dark Roast Oolong
Savour the flavour of history with this heavily yet delicately roasted tea. Offering a deep and rich taste with a visibly dark colour and strong character, Dark Roast Oolong Tea originates from China and is, today, harvested in spring, summer, and autumn. The freshest leaves and buds are rolled and shaped, sorted, cooled, and packaged for your enjoyment, delivering a malty flavour up front with a coffee-like texture. Civilizations have...
$48.70 ( $48.70 per kg )
Organic Dian Hong Mao Feng Tea
Grown high in the mystical mountains of China’s Yunan province, and air-dried to perfection after harvesting, this exceptional black tea is cherished for its high-end appeal. The sweet tea bears notes of yellow fruit and honey, with a hint of liquorice. Pair with your favourite sweet dish for a tantalizing treat for the taste buds. Dian Hong Mao Feng Tea delivers an intense taste that will have you hooked, and...
$75.00 $57.50 ( $57.50 per kg )
Organic Dong Ding Oolong
Dong Ding Oolong Tea’s known roots date back to 1841, when Lin Feng Chi brought 12 Qing Xin tea plants back home from China. Originating from the Fujian Province’s Wu Yi mountain region, a tea-growing hotspot, Dong Ding Oolong tea is hand- or machine-picked and put through a withering process. Once the leaves (and sometimes, the buds) are dried, the tea is boiled in water to release a robust flavour...
$67.00 ( $67.00 per kg )
Organic Japanese Genmaicha (Premium)
Japanese Genmaicha is blended with toasted rice kernels, so you get all the grassy sweetness of green Sencha, plus the nutty, popcorn-esque coziness of brown rice. Some green teas can be bitter and sharp, but Genmaicha tea is mellow and warm, stacked with healing antioxidants like caronteids and ascorbic acid. Drunk regularly, it can help drain toxins, boost the immune system, lower blood pressure and help prevent some cancers (thanks...
$69.70 ( $69.70 per kg )
Organic Japanese Gyokuro
Organic cultivation of Gyokuro in Japan is relatively rare and there have been many failures so far. That is why our organic Gyokuro is regarded as extremely precious and special. The minerals and amino acids that are essential to keep people in good health are found immensely in our tea and we would like to present such a best tea to you from the high hills of Kyushu. Our farmer...
$120.00 ( $120.00 per kg )
Organic Keemun Black Tea (Superior grade)
Keemun has long been cherished as one of the finest black teas on the planet, grown at low temperatures with high humidity in China’s Anhui and Jiangxi provinces. You’ve probably enjoyed a lot of Keemun in your life already, seeing as it’s a key ingredient in many English Breakfast blends. Keemun is adored for its distinct floral flavour and aroma, with deliciously fruity undertones complemented by hints of orchid, pine,...
$95.00 ( $95.00 per kg )
Organic Lapsang Souchong
Lapsang Souchong has a reputation for being acrid and over-smoked, but the best Lapsang Souchong leaves aren’t like that. Good crops have a cool, almost minty burn, a lingering pine-y menthol that evaporates on the tongue. Traditionally, Lapsang Souchong is grown in the Fujian province in China. The ‘Souchong’ refers to the fourth and fifth leaves of the plant, which are coarser and less aromatic than the pekoe buds (hence...
$130.00 ( $130.00 per kg )
Organic Oolong (Iron Goddess)
Tieguanyin is known as “The Iron Goddess of Teas,” and producing it is no easy feat. In fact, many tea roasters and producers can’t be bothered. Tieguanyin is an intense aromatic brew that lingers long after you see the bottom of the cup - and begins long before you take your first sip. First, the leaves are left to wither and ferment before roasting to eliminate any moisture. Tieguanyin can...
$55.00 ( $55.00 per kg )
Organic White Peony Tea (Pai Mu Dan)
White Peony is one of China’s most famous natural teas (it’s technically the second finest white tea, after Silver Needle Tea). But it isn’t simple to grow: each silvery bud is plucked from the Da Bai or Narcissus tea bush, and once the tiny leaves begin to open, you’ve got just 48-hours to pick the crop. Harvest too late and you lose that subtle elegance, the light floral touch that...
$85.00 ( $85.00 per kg )
Premium Kenyan Black Tea (OP)
Orange Pekoe (OP) is one of the worlds most popular grades of black tea, with distinctively long and wiry rolled leaves. Contrary to opinion, the word 'orange' doesn't have anything to do with the fruit or colour. In the 1600s when tea began being widely distributed throughout Europe by the Dutch East India Company, the Dutch royal family was of House Orange. In homage to the royal family, the highest grade...
Premium Kenyan Black Tea (OPA)
Our Premium Black Tea (OPA) is grown in Kenya's rocky soiled highlands, over six thousand feet above sea level. Once matured the leaves are processed using the traditional orthodox method, which encompasses delicately plucking, withering, rolling, oxidation and drying. This particular grade, OPA, is a premium long leaf black tea that is loosely twirled. With these growing conditions and processing methods, our tea brews a rusty liquor with a complex blend...