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{"id":507642085408,"title":"Organic Earl Grey (Premium)","handle":"organic-earl-grey-op1","description":"\u003cp\u003eA timeless allure of an English Classic\u003c\/p\u003e\n\u003cp\u003eEarl Grey sounds like a tweedy British invention, but it was actually Chinese tea masters who first blended black tea with bergamot. The match became a classic: sweet, floral bergamot mixed with malty, full-bodied black tea leaves. There are endless ways to sip Earl Grey. The English favour a thin slice of lemon. Parisians prefer a sprig of lavender. In South Africa, they’re partial to Rooibos Earl Grey (which is, helpfully, caffeine free). That light citrus zing has one other bonus – Earl Grey works wonders in desserts. Chocolate is a classic, but try infusing Earl Grey in custard. 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The match became a classic: sweet, floral bergamot mixed with malty, full-bodied black tea leaves. There are endless ways to sip Earl Grey. The English favour a thin slice of lemon. Parisians prefer a sprig of lavender. In South Africa, they’re partial to Rooibos Earl Grey (which is, helpfully, caffeine free). That light citrus zing has one other bonus – Earl Grey works wonders in desserts. Chocolate is a classic, but try infusing Earl Grey in custard. It makes a cracking crème brûlée.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e India.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e  Organic Black Tea OP1 \u0026amp; Bergamot Oil.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma: \u003c\/strong\u003eFragrant bergamot.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing Suggestion: \u003c\/strong\u003eAdd 1-2 teaspoons into a cup (250ml) with hot water (90-95ºC) and brew for 2-3 minutes. Serve with lemon or sugar to taste.\u003c\/p\u003e\n\u003cp\u003e\u003cb data-mce-fragment=\"1\"\u003ePackaging: \u003c\/b\u003eOur Organic Earl Grey (Premium) is delivered in sealed, air-tight pouches.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store below 18\u003cspan data-mce-fragment=\"1\"\u003eºC\u003c\/span\u003e in a dry place, out of light.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQuality Control:\u003c\/strong\u003e Teavision has implemented a very high standard of quality control through its HACCP and ACO accredited facilities to preserve the integrity of all products.\u003c\/p\u003e"}

Organic Earl Grey (Premium)

Product Description
Size
$11.62
Maximum quantity available reached.
Note: When ordering in sizes over 1kg, your package may not be packed in individual 1kg bags and will instead come in bulk packed bags (2kg 5kg 10kg etc)

A timeless allure of an English Classic

Earl Grey sounds like a tweedy British invention, but it was actually Chinese tea masters who first blended black tea with bergamot. The match became a classic: sweet, floral bergamot mixed with malty, full-bodied black tea leaves. There are endless ways to sip Earl Grey. The English favour a thin slice of lemon. Parisians prefer a sprig of lavender. In South Africa, they’re partial to Rooibos Earl Grey (which is, helpfully, caffeine free). That light citrus zing has one other bonus – Earl Grey works wonders in desserts. Chocolate is a classic, but try infusing Earl Grey in custard. It makes a cracking crème brûlée.

 

Origin: India.

Ingredients:  Organic Black Tea OP1 & Bergamot Oil.

Aroma: Fragrant bergamot.

Serving Suggestion: Add 1-2 teaspoons into a cup (250ml) with hot water (90-95ºC) and brew for 2-3 minutes. Serve with lemon or sugar to taste.

Packaging: Our Organic Earl Grey (Premium) is delivered in sealed, air-tight pouches.

Storage: Store below 18ºC in a dry place, out of light.

Quality Control: Teavision has implemented a very high standard of quality control through its HACCP and ACO accredited facilities to preserve the integrity of all products.

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