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Who'd have thought that Australian farmers would be growing green tea leaves right here under our noses? Some of the best green tea farms have very similar climatic conditions to those of the southern alpine regions of Australia, meaning that there are some very passionate Australian farmers out there now growing and processing green tea leaf using the same age-old techniques they still use when it comes to Japanese green tea . Both the altitude and the four distinct seasons help these plants mature and build in hardiness and nutrients so that every cup you brew will be packed full of antioxidants and goodness.

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