Organic Rose Petals

 

Rich in antioxidants 

Rose petals are a popular addition to many tea blends, and it's easy to see why. Their gentle, floral aroma and delicate flavor can complement a wide range of teas, adding a touch of elegance and balance. They’re often found in classic Earl Grey blends, where they provide a fragrant floral note that pairs beautifully with the citrusy bergamot. Rose petals also work wonderfully with white tea and goji berries, creating a light and fruity infusion, or with Darjeeling and cardamom in Turkish Samovars for a more exotic, spiced brew. Even paired with Japanese Sencha, rose petals offer a lovely contrast to the grassy, umami-rich flavor.

Beyond their pleasant scent and taste, rose petals bring a host of health benefits. Rich in vitamin C, polyphenols, vitamin A, and other antioxidants, they’re known for their anti-inflammatory properties, making them helpful for conditions like arthritis and digestive pain. Rose petals can also support menstrual health and improve blood circulation.

For those seeking relaxation, rose petals can be blended with calming herbs like chamomile, lavender, and spearmint for a soothing, sleep-inducing tea. This perfect sleepy-time blend promotes restfulness and is sure to help you unwind before bed, ensuring a peaceful night’s sleep.

Origin: India.

Ingredients: Certified Organic Rose Petals.

Aroma: Fragrant, sweet and floral.

Serving suggestion: Add 1 teaspoon to green or black tea and brew in 75-85ºC water for 5-6 minutes. Add honey to taste.  

Packaging: Our Organic Rose Petals are delivered in sealed pouches.

Storage: Store below 18ºC in a dry place, out of light.

Quality Control: Teavision has implemented a very high standard of quality control through its HACCP and ACO accredited facilities to preserve the integrity of all products.