Australian Native Lemongrass (Maarr)

Fresh, Healthy, Full of Flavour and... Australian! 

Introducing our Native Australian Lemongrass Tea, known as Maarr in Nyul Nyul, an aromatic infusion that brings the essence of Australia's warmer climates straight to your cup. Harvested with precision, Maarr grows abundantly in Central Australia, Western Australia, the Northern Territory and Northern Queensland. Traditionally recognized as a bush medicine, Maarr is renowned for treating flu symptoms, headaches, stomach upsets and skin infections. 

Our careful harvester pays meticulous attention to the ratios of flowers and stems, creating beautifully balanced blends that maintain the lemony freshness. Timing is crucial; the plants are harvested, cut and dried simultaneously, ensuring the preservation of Maarr's unique flavours. To keep the tea fresh for an extended period, we recommend storing the native lemongrass in sealed bags with minimal air, in dark, cold or ambient temperature places. Experience the refreshing taste of Native Australian Lemongrass – a true celebration of cultural heritage and natural bounty. 

Origin: Australia 

Ingredients: Native Lemongrass (Maarr) 

Aroma:  Citrus and Earthy

Serving suggestion: Add 1 teaspoon into a cup (250ml) with hot water (95ºC) and brew for 2-3 minutes. 

Packaging: Our Native Lemongrass is delivered in sealed, air-tight pouches. 

Storage: Store below 18°C in a dry place, out of light.  

Quality Control: Teavision has implemented a very high standard of quality control through its HACCP and ACO accredited facilities to preserve the integrity of all products.