Organic Spicy Masala Chai
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If you’re looking for the finest cup of Black Assam tea, you need a premium, OP1 grade. And this is it. Our best Black Assam, certified organic and hand-picked from northern India. The long leaves are little more delicate than your standard OP grade; they tend to make a light, coppery brew. The flavour is exactly what you want from proper Black ...

Organic English Breakfast (Premium)
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This is our signature English Breakfast blend. We take a malty premium Black Assam mix for a full-bodied cuppa. A good English Breakfast shouldn’t be too tannic. This one’s got some soft, floral undertones, but it’s still a hearty breakfast tea, best enjoyed with marmalade toast and the morning paper. Like other black tea blends, English Breakfa...
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Earl Grey sounds like a tweedy British invention, but it was actually Chinese tea masters who first blended black tea with bergamot. The match became a classic: sweet, floral bergamot mixed with malty, full-bodied black tea leaves. There are endless ways to sip Earl Grey. The English favour a thin slice of lemon. Parisians prefer a sprig of lave...
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Here’s how to make a proper French Earl Grey. Start with premium, organic black tea. Infuse with fragrant bergamot oil. Then layer in rose petals, peppery calendula (also known as marigold) and cornflowers. Suddenly you’ve got something really interesting: a complex brew with floral hops and some earthy, clove-like spice. The French prefer a flo...

Organic Black Assam Tea (BOP)
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Assam tea comes from the Assam region of northeast India. When people think English Breakfast or Irish Breakfast tea, they’re thinking of Assam. Strong, slightly tart on the tongue, with a malty body and beautiful amber colour, it’s the classic black leaf. Our Assam tea is certified organic and sourced from some of the finest plantations in Indi...
Organic Bondi Breakfast

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Premium Assam Black Tea combined with a mix of Vanilla Bean, Silver Needle and Rose Petals. A luxurious twist on your typical cuppa. First you will notice the robust malty flavour from our Assam, then the simple complexity of this mix will hit. The sweet warm floral notes from Vanilla Bean, smooth and delicate honey flavour from Silver Needle a...
Organic Raw Sticky Chai

Organic Raw Sticky Chai
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The secret to this chai? We mix black tea leaves, ginger, cardamom, cloves, star anise, turmeric and black peppercorns with one very special ingredient: Himalayan honey. It’s sweet, sticky and scarily addictive. By infusing with honey, you get these buttery toffee notes in the chai, all mellow and toasty, with a lovely golden colour. The honey a...

Organic English Breakfast (Strong)
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This is our signature English Breakfast blend. We take a malty strong Black Assam mix for a full-bodied cuppa. A good English Breakfast shouldn’t be too tannic. This one’s got some soft, floral undertones, but it’s still a hearty breakfast tea, best enjoyed with marmalade toast and the morning paper. Like other black tea blends, English Breakfa...

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Every good cup of English Breakfast starts with Black Assam leaf. It’s the quintessential black tea – rich and malty, with a tart finish and wonderful amber colour. There’s a reason Black Assam finds its way into teapots all over the world: it’s stocked with caffeine, antioxidants and vitamin B1, and that brisk, peppy flavour makes a smashing mi...

Organic Vegan Sticky Chai (Low Sugar)
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We’re pretty proud of this sticky chai. It picked up a Gold Medal in the Australian Golden Leaf Awards. It’s basically a vegan spin on our famous Organic Sticky Chai. Instead of honey, we sweetened this blend with rice malt syrup. It’s free from artificial colours, flavours, preservatives or animal-products. All we did was pick the finest organi...
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Darjeeling Black Tea
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Darjeeling is probably the most curious tea to emerge from India. It’s a Chinese leaf, grown in West Bengal, flavoured with French grapes and Himalayan breezes. This is our premium, OP1 grade Darjeeling. While technically a black tea, it’s less oxidized than a classic Black Assam. This makes the flavour profile way more complex: delicate floral...
Organic Turmeric Chai (loose leaf)
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Spiced chai and turmeric root are a dynamite combination. You get all the fragrance of cloves, cardamom and star anise, plus a double dose of immune-boosting curcumin, topped with notes of orange and peppery ginger. We really like this blend: the sweet chai smooths out the bitter heat of the turmeric, and the colour is basically sunshine in a b...